If you are interested in purchasing a ticket for one person, please email: info@londonrestaurantfestival.com
An afternoon of culinary excellence with six-dishes across three of Portland Marylebone’s highly-acclaimed restaurants, paired with Gusbourne English Sparkling Wine.
KOL: Convivial seating at the Chef’s Table of this modern Mexican Michelin-starred restaurant.
Jikoni: A menu combining Indian, African and north African flavours from Chef Patron Ravinder Bhogal.
Lurra: Known for its Basque inspired tapas, taking its influence from the traditional charcoal and wood grills ‘Erretegia’.
An afternoon of culinary excellence with six-dishes across three of Portland Marylebone’s highly-acclaimed restaurants, paired with Gusbourne English Sparkling Wine.
TOKii: Nikkei cuisine with a Japanese-inspired twist, combining cooking on the Robata grill.
Clarette: Elegant European restaurant and wine bar in a Tudor townhouse, reimagined with a sophisticated art deco interior.
Zoilo: Modern grill featuring regional specialities from across Argentina in this moody Buenos Aires spot.
An evening of culinary excellence with six-dishes across three of Marylebone Village’s highly-acclaimed restaurants, paired with Gusbourne English Sparkling Wine.
Fischer’s: Neighbourhood restaurant inspired by the grand cafés of Vienna.
Orrery: The epitome of classic French elegance, in a beautifully lit converted stable block.
Carlotta: From the team behind Big Mama, nothing quite compares to this vibrant Italian in Marylebone.
